Category: Cooking, Kitchen, Food & Booze

THE COMPLEAT HOUSEWIFE Eliza Smith - The Encyclopedia of Eighteenth Century Cookery and Medicine

Price: $124.95

Publisher: Atlan Formularies : 2002-01-01

Seller ID: SKU1002220

Was new, now with shelf wear. ~Very Good. No DJ, as issued. Trade Paperback. Light shelf wear to covers/corners; satisfaction guaranteed."244 years ago, 1758, a woman of genius wrote the encyclopedia of 18th century cookery and medicine. She had insights few possessed. She knew the effects of bacteria before most people of her day knew they existed. She had cures for illnesses our modern medicos are still searching for, such as cancer, the common cold, smallpox, baldness, rabies, plague, etc. Eliza's book was effectively lost and barely readable for over two hundred years. But with the 107 pag...
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THE COMPLEAT HOUSEWIFE Eliza Smith - The Encyclopedia of Eighteenth Century Cookery and Medicine

Price: $89.95

Publisher: Atlan Formularies : 2002-01-01

Seller ID: SKU1020739

Condition: Used: Good

Stains to covers and edges of pages. "244 years ago, 1758, a woman of genius wrote the encyclopedia of 18th century cookery and medicine. She had insights few possessed. She knew the effects of bacteria before most people of her day knew they existed. She had cures for illnesses our modern medicos are still searching for, such as cancer, the common cold, smallpox, baldness, rabies, plague, etc. Eliza's book was effectively lost and barely readable for over two hundred years. But with the 107 page dictionary we made and Mrs. Saxon's translation, adding many definitions to the text, you can read...
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Getting Into Food Cook Book

By: Allison Imel Hamza

Price: $18.49

Publisher: Allison Imel Hamza : 2009-01-01

Seller ID: SKU1044453

ISBN-13: 9781607256885

Binding: Spiral-bound

Condition: Used: Good

Good condition. Light to moderate shelf wear to covers/corners. Spiralbound publication. Earthlight Books is a family owned and operated, independent bookstore serving Walla Walla, Washington since 1973.
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Y2Kitchen: The Joy of Cooking in a Crisis

By: Arnold, J. Candy

Price: $22.95

Publisher: Summit Resources : 1999-05-01

Seller ID: SKU1037248

ISBN-13: 9780966919127

Binding: Paperback

Condition: Used: Good

Good. Light to moderate shelf wear to covers/corners; satisfaction guaranteed. Contains academic or public library markings. Trade paperback binding. Earthlight Books is a family owned and operated, independent bookstore serving Walla Walla, Washington since 1973.
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Art Culinaire Issue 113

By: Art Culinaire Magazine

Price: $34.95

Publisher: Art Culinaire Magazine : 2015

Seller ID: 230416006

Condition: Used: Very Good

Thank you for supporting Earthlight Books and independent bookstores. Hard cover , no DJ. Very good condition. Minor shelf wear to boards. Clean, tight binding. Art Culinaire Magazine Issue 113, from January 2015. Features: A Boulder Polenta at Frasca Food & WineIngredient Obsession with William BradleyDenver Chefs: Alex Figura and Steve RedzikowskiThe Oakland Scene: James SyhaboutBlind Tasters: Richard Betts, Jeffrey Porter, Phillip Dunn
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Generation V: The Complete Guide to Going, Being, and Staying Vegan as a Teenager (Tofu Hound Press)

By: Askew, Claire

Price: $14.95

Publisher: PM Press : 2011-06-01

Seller ID: SKU1003251

ISBN-13: 9781604863383

Binding: Paperback

Condition: New

Covering the ins and outs of becoming a vegan during the teen years, this reference shows young people how to make smart decisions about changing their diet and lifestyle while dealing with varying reactions from family, friends, and people at school. Curious teens will find answers for issues such as buying groceries with their families and sticking with the vegan mentality and diet, as well as important nutrition facts, delicious recipes, and inspirational stories. While some may find the switch to veganism daunting, this delightful handbook makes the transition simple, explaining ethical ar...
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Barbecue Handbook (Dell Pursebook)

By: Dell

Price: $7.00

Publisher: Dell : 1961-01-01

Seller ID: SKU1044090

Binding: Paperback

Condition: Used: Good

Good. Light to moderate shelf wear to covers/corners. Staple binding. Earthlight Books is a family owned and operated, independent bookstore serving Walla Walla, Washington since 1973.
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Fun With Tea: Activities for tea loving adults to share with their favorite young sippers.

By: Donaldson, Babette

Price: $11.95

Publisher: Blue Gate Books : 2014-05-13

Seller ID: SKU1044045

ISBN-13: 9780979261282

Binding: Paperback

Condition: Collectible: Very Good

Signed and inscribed by author. Trade paperback binding. Earthlight Books is a family owned and operated, independent bookstore serving Walla Walla, Washington since 1973.
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The North African Kitchen: Regional Recipes and Stories

By: Dunlop, Fiona; Wheeler, Simon [Illustrator]

Price: $14.99

Publisher: Interlink Books : 2013-09-14

Seller ID: 221208019

ISBN-13: 9781566569538

Binding: paperback

Condition: Used: Good

Thank you for supporting Earthlight Books and independent bookstores. Trade paperback. Good. Minor shelf wear to covers/pages. Clean, tight binding.
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Fishing: How the Sea Fed Civilization

By: Fagan, Brian

Price: $16.95

Publisher: Yale University Press : 2017-09-26

Seller ID: SKU1045152

ISBN-13: 9780300215342

Binding: Hardcover

Condition: Collectible: Very Good

1st/1st, first edition, first printing with full number line. Very good condition. Light shelf wear to covers/corners. Photo is of actual item. Hardcover with dust jacket. Earthlight Books is a family owned and operated, independent bookstore serving Walla Walla, Washington since 1973.
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An Analysis of Brewing Techniques

By: Fix, George

Price: $14.95

Publisher: Brewers Publications : 1998-01-26

Seller ID: 221005007

ISBN-13: 9780937381472

Binding: Paperback

Condition: Used: Good

Thank you for supporting Earthlight Books and independent bookstores. Trade paperback. Good. Minor shelf wear to covers/pages. Clean, tight binding.
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Bull Cook and Authentic Historical Recipes and Practices Vol. II (Vol II)

By: George Leonard Herter; Berthe E. Herter

Price: $24.95

Publisher: Herter's

Seller ID: 230423001

Binding: hardcover

Condition: Used: Good

Thank you for supporting Earthlight Books and independent bookstores. Hard cover. No DJ. Good condition. Light to moderate shelf wear to boards and pages.
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New American Vegan (Tofu Hound Press)

By: Guihan, Vincent J.

Price: $17.95

Publisher: PM Press : 2011-09-06

Seller ID: SKU1004859

ISBN-13: 9781604860795

Binding: Paperback

Condition: New

All across North America, people are looking to make better choices, but also eat healthier, more environmentally friendly and, most of all, great tasting food. New American Vegan breaks from a steady stream of cookbooks inspired by fusion and California cuisines that put catchy titles and esoteric ingredients first in their efforts to cater to a cosmopolitan taste. Instead, Vincent goes back to his Midwestern roots to play a humble but important role in the reinvention of American cuisine while bringing the table back to the center of American life. Weaving together small town values, persona...
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Alcohol Distiller's Handbook

By: Herman Willkie; Joseph Prochaska

Price: $30.95

Publisher: Desert Pubns : 1980-01-01

Seller ID: Alibris0008772

ISBN-13: 9780879473037

Binding: Paperback

Condition: New

New. No dust jacket as issued. Brand New! Support Independent Pacific Northwest Booksellers! 193 p. Covered in this one great book are Milling, Mashing, Fermentation, Distillation, Distillers dried grain and solubles and Laboratory control. Perfect for personal fuel self-sufficiency or commercial production. Softcover, 195 pages, illus., fill appendix.
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Homesweet Homegrown: How to Grow, Make and Store Food, No Matter Where You Live (DIY)

By: Jasko, Robyn

Price: $7.78

Publisher: Microcosm Publishing : 2012-05-01

Seller ID: SKU1006651

ISBN-13: 9781934620106

Binding: Paperback

Condition: New

Robyn Jasko and Jennifer Biggs' Homesweet Homegrown is self-described as ?a simple DIY guide to growing, storing, and making your own food, no matter where you live.? An ideal companion to Raleigh Briggs' DIY guide Make Your Place, Jasko and Biggs' debut book will turn you into a healthy, happy farmer even if you live in a big city sky-rise. Based around eight comprehensive sections (Know, Start, Grow, Plant, Plan, Make, Eat, and Store), this wonderful 128-page guide takes you through all the steps of crop nurturing, and gives the goods for everyone from the base beginner to the well-seasoned ...
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The Lavender Gourmet: Culinary Recipes for Entertaining and Every Day

By: Jennifer Vasich

Price: $25.00

Publisher: Moose Run Productions : 2009-11-01

Seller ID: SKU1041783

ISBN-13: 9780976631538

Binding: Paperback

Condition: Collectible: Very Good

SIGNED BY THE AUTHOR on the half title. Tight binding. Clean unmarked text and covers. Light soiling to edges otherwise almost like new. Earthlight Books is a family owned and operated, independent bookstore serving Walla Walla, Washington since 1973.
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The Ark Cuisine of the Pacific Northwest

By: Jimella Lucas; Nanci Main

Price: $25.00

Publisher: Ladysmith : 1983-01-01

Seller ID: 220923002

ISBN-13: 9780961175801

Binding: Plastic Comb

Condition: Used: Good

Thank you for supporting Earthlight Books and independent bookstores. Hard cover, plastic comb binding. No DJ. Good condition. Light to moderate shelf wear to boards and pages.
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The Complete Book of Indian Chutneys

By: Kamal Mehta

Price: $10.00

Publisher: Hind Pocket Books

Seller ID: SKU1045541

Condition: Used: Acceptable

Fair condition. Cover becoming detached. Stitched binding cutting through pages, pages still intact. Photo is of actual item. Paperback. Earthlight Books is a family owned and operated, independent bookstore serving Walla Walla, Washington since 1973.
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The Vegetarian Myth: Food, Justice, and Sustainability

By: Keith, Lierre

Price: $15.76

Publisher: Flashpoint : 2009-05-01

Seller ID: Alibris0010635

ISBN-13: 9781604860801

Binding: Paperback

Condition: New

ORDER FROM A SMALL INDEPENDENT, NOT FROM A HUGE CUT-THROAT CORPORATE SELLER! New. No dust jacket as issued. Brand New! Support Radical Independent Pacific Northwest Booksellers! Trade paperback (US). Glued binding. 309 p. Contains: Illustrations. Audience: General/trade. We've been told that a vegetarian diet can feed the hungry, honor the animals, and save the planet. Lierre Keith believed in that plant-based diet and spent twenty years as a vegan. But in Vegetarian Myth, she argues that we ve been led astray--not by our longings for a just and sustainable world, but by our ignorance. truth i...
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YOUR GUIDE TO HOME CANNING

By: Kerr Jars

Price: $19.00

Publisher: kerr glass mfg corp : 1938-01-01

Seller ID: SKU1044091

Binding: Paperback

Condition: Used: Good

1938 printing. Good. Light to moderate shelf wear to covers/corners. Staple binding. Earthlight Books is a family owned and operated, independent bookstore serving Walla Walla, Washington since 1973.
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Cooking metric is fun

By: McCleary, Julia C

Price: $12.95

Publisher: Harcourt Brace Jovanovich : 1979-01-01

Seller ID: Alibris0013722

ISBN-13: 9780152199616

Binding: Paperback

Condition: Used: Acceptable

Fair. No dust jacket. ~clean text, tight binding, light wear to exterior, stamp on first page, mild water damage throughout, some paper torn off front cover. 96 p. Audience: General/trade.
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How to Build a Junkyard Still

By: Michael H. Brown

Price: $17.95

Publisher: Desert Pubns : 1980-03-01

Seller ID: Alibris0008771

ISBN-13: 9780879473013

Binding: Paperback

Condition: New

New. No dust jacket as issued. Brand New! Support Radical Pacific Northwest Independent Booksellers! Trade paperback (US). Glued binding. 45 p. Contains: Illustrations. Audience: General/trade. This book covers in complete detail how to build a still with materials that are readily available around your home. Learn the facts of using corn to produce the fuel of the future now. Michael Brown provides a wealth of information about the economics and efficiency of using corn to produce alcohol as a fuel and the remaining grain as feed for livestock. A timely and interesting subject that you could ...
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Edible Secrets: A Food Tour of Classified U.S. History (World Around Us)

By: Michael Hoerger; Mia Partlow

Price: $8.87

Publisher: Microcosm Publishing : 2010-12-01

Seller ID: SKU1002214

ISBN-13: 9781934620410

Binding: Paperback

Condition: New

What do top-secret CIA assassination plots, Black Panther arrests, and Reaganomics have in common? Food, of course! Michael Hoerger and Mia Partlow collect, contextualize and graphically narrate declassified government documents with food as a theme! Over 500,000 declassified memos, debriefings and transcripts were combed to uncover some of the most important and iconic people and narratives from US history. Providing a voyeuristic insight into the US government, these documents are like reality TV for politicos and foodies: Assassinations by milkshake, subliminal popcorn cravings, Reagan's lo...
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The Compleat Distiller (Revised 2nd Edition)

By: Michael Nixon; Michael McCaw

Price: $25.00

Publisher: The Amphora Society : 2010-01-01

Seller ID: SKU1030920

ISBN-13: 9781935761037

Binding: Paperback

Condition: New

Brand New; satisfaction guaranteed. Trade paperback binding. Revised 2nd Edition. Published December 2010.There has never been a book published on the subject of home distillation as comprehensive as this. Every aspect is covered, from first principles to a clear explanation of the science behind it all. High yield fermentation techniques are described in detail, offering flexibility with efficiency. The design of every type of small still is examined, revealing many ways in which they may be improved. Precise details of how to extract essential oils and scents from plant materials are given, ...
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Lickin' the Beaters 2: Vegan Chocolate and Candy

By: Moffat, Siue

Price: $17.95

Publisher: PM Press : 2010-12-08

Seller ID: SKU1001029

ISBN-13: 9781604860092

Binding: Paperback

Condition: New

beaters go on--in Lickin' the Beaters 2: Vegan Chocolate and Candy, the second of Siue Moffat?s fun vegan dessert cookbooks. Themed around the duality of desert--an angel on one shoulder and a devil on the other--Siue takes chocolate, candy and even ice creem (vegan alternative to ice cream) head-on with quirky illustrations, useful hints and a handy ?Quick Recipe? indicator to make using this book simple and amusing. With an understanding that dessert should be an indulgence, Moffat provides vegan renditions of tantalizing delicacies both traditional and original. Recipes include old favorite...
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Lickin' the Beaters: Low Fat Vegan Desserts (PM Press)

By: Moffat, Siue

Price: $11.95

Publisher: PM Press : 2008-03-01

Seller ID: Alibris0009607

ISBN-13: 9781604860047

Binding: Paperback

Condition: New

New. No dust jacket as issued. Brand New! Support Radical Independent Pacific Northwest Booksellers! Trade paperback (US). Glued binding. 96 p. Contains: Illustrations. Audience: General/trade. Don t pass up dessert! Even if you are vegan or trying to eat healthy there s no reason to deny yourself sweet treats. Lickin the Beaters brings you over 80 fabulous low fat, dairy free desserts where even the second helping is guilt free. Breads, cakes, donuts, candies, cookies and bars, pies, ice creams, puddings, toppings, fruity stuff, drinks, and a whole lot more. Illustrated with beautiful linocut...
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Desert Terroir: Exploring the Unique Flavors and Sundry Places of the Borderlands (Ellen and Edward Randall Series)

By: Nabhan, Gary Paul

Price: $13.90

Publisher: University of Texas Press : 2012-03-01

Seller ID: 220828019

ISBN-13: 9780292725898

Binding: Hardcover

Condition: Used: Good

Thank you for supporting Earthlight Books and independent bookstores. Hard cover with DJ. Good condition. Light to moderate shelf wear to boards and DJ. Clean, tight binding.First edition. First printing. Full number line and/or stated 1st edition.
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Cordial Waters: A Compleat Guide to Ardent Spirits of the World by Pavliuchuk, Volodimir

By: Pavliuchuk, Volodimir

Price: $26.95

Publisher: Amphora Society : 2008-01-01

Seller ID: 220420001

Binding: Paperback

Condition: New

Brand new trade paperback.
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So Raw It's Downright Filthy: A Raw Vegan Cookbook (Vegan Cooking)

By: Ploeg, Joshua

Price: $4.97

Publisher: Microcosm Publishing : 2011-04-01

Seller ID: SKU1008475

ISBN-13: 9781934620823

Binding: Paperback

Condition: New

Let us not understate the might and magic of Joshua Ploeg?s cooking. The dude?s meals sparkle in your mouth; they burst and bloom; they explode and breakdance and pirouette! Joshua?s the ?traveling vegan chef? and he is?as we speak, no less!?touring the world making insane-in-the-membrane multi-course DIY meals at shows and dinner parties. A wonderful follow-up to his third cookbook, In Search of the Lost Taste, this brand-new zine is Joshua?s take on raw food and it is llllllong awaited. Revel in the majesty of easy and cheap recipes like his Mushroom-Pear Salad with Five Spice. Give yourself...
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Designing & Building Automatic Stills

By: Riku

Price: $25.00

Publisher: The Amphora Society

Seller ID: 230127001

ISBN-13: 9780473126551

Binding: paperback

Condition: New

Brand new trade paperback.
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Designing and Building Automatic Stills Revised 2nd Edition

By: Riku

Price: $25.00

Publisher: Amphora Society

Seller ID: SKU1031006

ISBN-13: 9781935761006

Condition: New

New. No dust jacket as issued. 117 p. Includes: illustrations, diagrams, index. There is a fine balance between the expertise of an artisan distiller and the engineering precision of an equipment designer. This book graphically illustrates what can be achieved when both of these skills are combined to produce new and innovative techniques. This is not simply a book on how to push buttons and let automation do the rest. It takes the reader step by step through all the traditional techniques, then shows how they may be simplified and improved by clearly understanding the basic principles underly...
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Alternative Vegan: International Vegan Fare Straight from the Produce Aisle

By: Sarma Weierman, Dino

Price: $17.95

Publisher: PM Press : 2011-12-06

Seller ID: SKU1006190

ISBN-13: 9781604865080

Binding: Paperback

Condition: New

?I want you to look at the recipes presented here and be as excited as a kid with a new toy. I want your heart to race, your mouth to water, and your pots and pans to sing to you as they bring together the elements of a good dining experience....? ?From the Introduction. Tofu, seitan, tempeh, tofu, seitan, tempeh.... it seems like so many vegans rely on these products as meat substitutes. Isn?t it time to break out of the mold? Taking a fresh, bold, and alternative approach to vegan cooking without the substitutes, this cookbook showcases more than 100 fully vegan recipes, many of which have S...
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Stirring Passages - Cookbook - Home Economics Club of Walla Walla College

By: Schluntz, Daisy

Price: $19.95

Publisher: Pacific Press : 1950

Seller ID: 230331008

Binding: unknown_binding

Condition: Collectible: Good

Thank you for supporting Earthlight Books and independent booksellers. Good condition. Light to moderate shelf wear. Walla Walla 1950 edition. Plastic spiral bound.
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Making Pure Corn Whiskey: A Professional Guide For Amateur And Micro Distillers

By: Smiley, Ian

Price: $29.95

Publisher: Amphora Society : 2003-12-30

Seller ID: SKU1000212

ISBN-13: 9780968629215

Binding: Paperback

Condition: New

Brand New; satisfaction guaranteed. Trade paperback binding. Earthlight Books is a family owned and operated, independent bookstore serving Walla Walla, Washington since 1973.A comprehensive home-distilling book that specifically addresses the small-scale production of whiskey. Every aspect of how fresh grain is transformed into whiskey is detailed, with easy and inexpensive methods of fabricating the equipment and precise operating instructions. Everything has been ingeniously developed for home and hobby operations, as well as micro-distilleries. All the equipment and the processes were mode...
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Angel Foods: Healthy Recipes for Heavenly Bodies

By: Soria, Cherie

Price: $19.95

Publisher: Heartstar Productions : 1996-12-01

Seller ID: SKU20152356

ISBN-13: 9780966032901

Binding: Paperback

Condition: Collectible: Good

Signed and inscribed by author, Good. Light to moderate shelf wear to covers/corners; satisfaction guaranteed. Trade paperback binding.
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Brew It Yourself: Professional Craft Blueprints for Home Brewing (DIY)

By: Spellmeyer, Erik

Price: $11.95

Publisher: Microcosm Publishing : 2014-10-01

Seller ID: SKU12132481

ISBN-13: 9781621066651

Binding: Paperback

Condition: New

Brew it yourself is a DIY home-brewing guide, which outlines the key methodologies of the two most common home brewing techniques: extract and all-grain brewing. Erik Spellmeyer provides professional advice on how to get started from square one at home, introducing the reader to the industry jargon and terminology, while providing clear instruction on the formalities of home brewing. Equipped with illustrations, images, glossary, photography, and step-by-step assembly instructions for building your own equipment, Brew it Yourself is an all-in-one guide to getting started, no matter where you a...
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Cook, Eat, Thrive: Vegan Recipes from Everyday to Exotic (Tofu Hound Press)

By: Tienzo, Joy

Price: $17.95

Publisher: PM Press : 2012-02-14

Seller ID: SKU1007171

ISBN-13: 9781604865097

Binding: Paperback

Condition: New

In Cook, Eat, Thrive, Joy Tienzo encourages you to savor the cooking process while crafting distinctive meals from fresh, flavorful ingredients. Enjoy comfortable favorites. Broaden your culinary horizons with internationally-inspired dishes. Share with friends and family, and create cuisine that allows people, animals, and the environment to fully thrive.
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Vegan Freak: Being Vegan in a Non-Vegan World (Tofu Hound Press)

By: Torres, Bob; Torres, Jenna

Price: $14.95

Publisher: PM Press : 2010-01-01

Seller ID: Alibris0013378

ISBN-13: 9781604860153

Binding: Paperback

Condition: New

New. No dust jacket as issued. Brand New! Support Radical Independent Pacific Northwest Booksellers! Trade paperback (US). Glued binding. 196 p. Audience: General/trade. Going vegan is easy, and even easier if you have the tools at hand to make it work right. In the second edition of this informative and practical guide, two seasoned vegans help you learn to love your inner vegan freak. Loaded with tips, advice, and stories, this book is the key to helping you thrive as a happy, healthy, and sane vegan in a decidedly non-vegan world that doesn't always get what you're about. In this sometimes ...
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Making Fine Spirits

By: Zymurgy Bob

Price: $25.00

Publisher: Amphora : 2011-01-01

Seller ID: SKU1030874

ISBN-13: 9781935761044

Binding: Paperback

Condition: New

Zymurgy Bob was there at the beginning of of the artisanal distillation movement, and way before it started, too. Since 1951, he has been experimenting with fermenting and distilling spirits. since the rise of the internet, he has been moderating forums on small scale distillation and answering thousands of questions. In this book, he shares his wealth of knowledge and experience, beginning with plans to build a small test still in a day, and step by step instructions on how to run it and how to test your processes. Recipes and information follow on how to improve and scale up to whatever size...
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Category: Cooking, Kitchen, Food & Booze